Banana bread is one the oldest and the most favorite type of bread. People love Banana bread for its simplicity and taste. There are hundreds of recipes to make banana bread. Even more, every household has a family recipe for banana bread.
I will be sharing one such family banana recipe. This Banana bread recipe is a tried and tested method.
Things to gather:
Before you start baking the bread, gathering all the ingredients required for an easy banana bread recipe is always suggested.
You need to gather the basic baking ingredients for a Banana nut bread recipe. Begin the baking process by gathering all-purpose flour, salt, baking soda, butter, eggs, and sugar. On the other hand, for flavoring, you need a vanilla extract and nuts. Finally, no doubt you need a good ripped banana to make the dish. Pre-gathering all the ingredients required to make a dish is necessary for cooking. Further, it helps reduce the cooking time and helps in making the dish faster.
Utensils required to make the bread
For an easy banana bread recipe, you need certain basic ingredients. It is always better to bake in an oven. So, an oven to bake the bread is a must. You also need a pan, a mixing bowl, measuring cups, and a spoon. Before proceeding with the recipe, gather these tools and place them on your counter.
Nuts that I can use in making Banana bread
As mentioned, nuts add a great flavor to your Banana bread. So, if you are someone who enjoys nuts, please don’t skip them. Pecans and walnuts are the best nuts you can add to your Banana bread recipe. Apart from this, Macadamia, hazelnuts, and cashews also go well with the bread. In addition to nuts, you can also add raisins or dried berries to the banana bread dough.
Keeping the bread moist
There is no big secret behind making a moist banana bread recipe. All you need to do is add the ingredients in the right quantity and at the right time. Further, you can always use brown sugar instead of white sugar to make the bread moister. Also, use well-repined banana, which contains a lot of moisture. Finally, don’t over-proof the bread and hydrate it enough during the baking until the dough starts making a crust.
Method to make Banana bread
The method to make the best banana bread recipe is as follows:
Step 1: pre-heat the oven. Adjust the oven rack to the third position. Next, preheat the oven to 350 Fahrenheit or 170 Celsius. Booking a loaf of bread at the lowest position in the oven is always recommended to prevent the top part from browning.
Step 2: Take a loaf pan to bake the bread. Grease the pan with oil or butter and set aside.
Step 3: Take a mixing bowl, add 250 grams of all-purpose flour, 1 teaspoon of baking soda, and ¼ teaspoon of salt. Whisk all these dry ingredients together properly.
Step 4: Take a separate bowl and add ½ cup butter and ¾ cup brown sugar. Whisk these two ingredients using an electric hand whisker at high speed. Continue to whisk until a creamy smooth mixture is formed.
Step 5: To the same wet mixture of the recipe, add two eggs one at a time, and mix them with the ingredients on medium speed. Make sure the egg is mixed well. Then, add 2 cups of banana, a teaspoon of vanilla extract, and 1/3 cup of yogurt. Mix all the wet ingredients on medium speed until they are blended well.
Step 6: Now turn the mixer to low speed and slowly pour the dry ingredients into the wet mixture. Keep the setting of the mixture to a low speed while mixing the ingredients. Add the chopped nuts at this stage and fold them into the dough. Make sure to combine them until no flour pockets remain.
Step 7: slowly spoon the mixture into the loaf pan that was greased earlier. Place the pan into the preheated oven and start baking. Bake the bread for 50-60 minutes. However, close the pan with aluminum foil after thirty minutes of baking to prevent it from getting brown. Also, use a toothpick to check if the bread is baked before removing it from the oven.
Step 8: Allow the bread to cool properly in the pan by placing it on a wire rack before serving it.
I enjoy freshly home-baked banana bread with a scoop of ice cream. On the other hand, you can also serve it with whipped cream on the side.
Nuts in Banana bread recipe is not mandatory
A nut banana bread recipe is one where you add nuts to the dough. Follow the same steps to make the bread mentioned above in the article. Adding nuts and dried fruits to the bread is completely optional. You can always omit them and make the bread without them.
Storing the Banana bread properly
To maintain the moisture of the bread, you must store it properly. Make sure the bread is completely cool before storing it. Next, use an airtight container to store the bread. Place a paper towel on the bottom of the container, then place the bread and cover it with another paper towel. This method of storing the bread helps retain the moisture and enjoy it.
Furthermore, don’t store the bread in the fridge for more than four days. If there is any leftover bread after four days, freeze it before it goes bad.
We have shared the best banana bread recipe that you can try. This recipe is easy to follow and makes a great dish for brunch or as a dessert.
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